JOBS / CAREERS

Are you ready for new adventures?

THEN JOIN OUR TEAM!

We are currently looking for:

Event Manager (m/f/d) – Full-time, 40 hours

Tasks:

  • Creating quotes and customer care
  • Planning and executing events
  • Leading a team of service and event staff
  • On-site customer and event management

You bring:

  • Completed vocational training (apprenticeship, HAK/HAS, hotel & tourism school)
  • 2–3 years of professional experience in gastronomy
  • Advanced IT skills (MS Office)
  • Hands-on mentality
  • Valid driver’s license (Class B)
  • Excellent communication skills

We offer:

  • Training opportunities (barista, bartender, or wine/cheese sommelier)
  • Free lunch buffet at the workplace
  • Regular working hours (5-day week)
  • Room for your ideas
  • Excellent opportunities for personal development and advancement
  • Open communication culture and strong team spirit
  • Open communication culture and strong team spirit

Salary: According to the Austrian gastronomy collective agreement, starting at €3,000 gross per month (40-hour week). Higher remuneration is possible based on experience and qualifications.

Cook/ Chef (m/f/d) – Full-time, 40 hours

Tasks:

  • Several years of kitchen experience are desired
  • Preparation of varied dishes from seasonal ingredients
  • Co-designing menus and meal planning
  • Compliance with HACCP and quality regulations
  • Occasional deployment at events

You bring:

  • Craftsmanship
  • Good organizational skills
  • Clean work habits and punctuality
  • Relevant kitchen experience
  • Good German language skills

We offer:

  • Free meals at the workplace
  • Primarily early shifts
  • Regular working hours, no part-time
  • Timely announcement of duty schedules
  • Work uniforms provided
  • Excellent opportunities for advancement and development

Salary: According to the Austrian gastronomy collective agreement, starting at €2,750 gross per month (40-hour week). Higher remuneration is possible based on experience and qualifications.

Service Staff (m/f/d) – Casual, part-time, or minor employment

Tasks:

  • Guest care
  • Serving food and beverages
  • Working behind the bar and serving drinks
  • Assisting with setup and breakdown of event locations

You bring:

  • Very good German language skills
  • Well-groomed appearance and sense of responsibility
  • Willingness to work flexible hours (e.g., weekends)
  • Hands-on mentality
  • Driver’s license is an advantage but not required

We offer:

  • Flexible working hours (you plan your shifts in our software)
  • Training opportunities (barista, bartender)
  • Free lunch buffet at the workplace
  • In-house training to increase your salary in the future

Salary: According to the Austrian gastronomy collective agreement, starting at €14 per hour for casual employment. Up to €18 per hour is possible based on experience and qualifications.

Event Logistics Staff (m/f/d) – Full-time, 40 hours

Tasks:

  • Valid driver’s license (Class B)
  • Good physical condition
  • Resilience and flexibility in terms of time
  • Good driving skills
  • Punctuality and time management

You bring:

  • Assistance with setup and breakdown at events
  • Control of outgoing and incoming equipment
  • Loading and unloading equipment into our delivery vehicle
  • Deliveries in Vienna and surrounding areas to customers and our shops
  • Warehouse picking (e.g., preparing deliveries)
  • Managing an organized warehouse according to company standards and safety requirements

We offer:

  • Precise time tracking
  • Free lunch buffet at the workplace
  • Regular working hours (5-day week)
  • Room for your ideas
  • Excellent opportunities for personal development and advancement
  • Open communication culture and strong team spirit
  • Open communication culture and strong team spirit

Salary: According to the Austrian gastronomy collective agreement, starting at €2,000 gross per month (40-hour week). Higher remuneration is possible based on experience and qualifications.