{"id":9747,"date":"2026-05-12T17:37:36","date_gmt":"2026-05-12T15:37:36","guid":{"rendered":"https:\/\/www.catering.at\/?page_id=9747"},"modified":"2026-05-12T17:47:21","modified_gmt":"2026-05-12T15:47:21","slug":"info-blog","status":"publish","type":"page","link":"https:\/\/www.catering.at\/en\/info-blog\/","title":{"rendered":"Blog"},"content":{"rendered":"

Info Blog<\/h2>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
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Vienna Book Ball: A literary celebration for 950 guests<\/h2>\n<\/div><\/div>
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The Palais Nieder\u00f6sterreich is a place steeped in stories in its own right.
\nYet on this evening, it became the stage for nine literary worlds,
\nand our task was to make these worlds not only visible but also
\nexperiencable through the culinary arts.<\/p>\n

Each room had its own theme\u2014ranging from Sherlock Holmes to Narnia\u2014
\naccompanied by matching cocktails and dishes that enhanced the atmosphere.
\nIn the fantasy area, \u201cSmaug\u2019s Breath\u201d brought fire and magic, while in
\nthe England room, the \u201cEarl Grey-Infused Gin & Tonic\u201d enchanted guests
\nwith its elegant notes.<\/p>\n

The guests journeyed not only through the rooms but also through the
\nculinary worlds of their favorite books. It was a ball where the food
\ndid not merely satisfy hunger but became part of the experience.<\/p>\n<\/div><\/div>

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Chopard x Augarten: An Evening of Elegance<\/h2>\n<\/div><\/div>
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The Kohlmarkt is Vienna\u2019s most exclusive address, and on this evening, it became
\na stage for Chopard and Augarten\u2014two brands synonymous with glamour, elegance,
\nand timeless beauty. Our task was to showcase this moment perfectly\u2014
\nnot only visually but also through the culinary experience.<\/p>\n

Guests entered a room where black velvet met gold and
\nevery detail was just right. Finger food that not only tasted
\nlike art but looked like it, too. Champagne served at the perfect temperature.
\nAnd service so discreet that it seemed almost invisible.<\/p>\n

It was one of those evenings when you sense that true elegance doesn\u2019t
\nhave to be loud. It lies in the perfection of the details. And as the last
\nguests departed, a feeling remained: sometimes luxury isn\u2019t what
\nyou see\u2014but what you feel.<\/p>\n<\/div><\/div>

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\"Chopard<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>
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WKN\u00d6 Gala Dinner: Down-to-earth cuisine for 400 guests<\/h2>\n<\/div><\/div>
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Die Arena Nova in Wiener Neustadt ist kein Ort f\u00fcr zarte Gem\u00fcter, hier geht
\r\nes normalerweise um Sport, Konzerte oder Messen. Doch an diesem Abend
\r\nverwandelte sie sich in eine festliche B\u00fchne f\u00fcr die G\u00fcterbef\u00f6rderungs-Gala
\r\nder WKN\u00d6. 400 G\u00e4ste, eine Preisverleihung und ein Catering-Konzept, das
\r\neines klar machte: Auch bei gro\u00dfen Events darf die K\u00fcche regional, herzhaft
\r\nund mit Liebe zum Detail sein.<\/p>\n

It became evident right from the flying buffet that the offerings were not sterile canap\u00e9s, but rather Lower Austrian classics that fostered conversation and culinary enjoyment. The gala dinner, featuring synchronized service, was the highlight of the evening; each course was served right on cue to the sound of applause, moving with the precision of a finely tuned timepiece.<\/p>\n

By the end of the evening, one thing was clear: down-to-earth charm and elegance
\nare not mutually exclusive. Sometimes, all it takes is the right
\ningredients, good timing, and a team that knows how to delight 400 guests
\nall at once.<\/p>\n<\/div><\/div>

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\"Dare to Do It!\" Fair<\/h2>\n<\/div><\/div>
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Dear brides, grooms, and wedding guests,
\nThe \u201cTrau dich!\u201d 2026 fair has come to a close, and what an event it was! Adventure Catering
\nhad the pleasure of welcoming many of you in person and delighting you with culinary treats.
\nHere is a brief look back at the unforgettable moments:
\nWhat we experienced together:
\n\u25cf Petit Fours to fall in love with: Our handcrafted miniature masterpieces brought
\nsparkles to your eyes and delighted your taste buds.
\n\u25cf Dreamy house wines: Our selected wines impressed with their variety
\nand harmonious balance\u2014perfect for your big day.
\n\u25cf Expert tips for your celebration: Many of you took the opportunity to get
\npersonalized advice from our professionals and gather ideas for your own
\ncustom wedding menu.
\nThank you for your enthusiasm!
\nThe feedback was overwhelming: From creative buffet ideas and special wine recommendations
\nto inspiring conversations, we were delighted to be part of your wedding planning.
\nDid you miss us? No problem! Feel free to contact us for a personal
\nconsultation or a tasting in our showroom. We\u2019ll bring the flavors of
\n\u201cTrau dich!\u201d right to your home.
\nUntil next time\u2014we look forward to your wedding!
\nYour Adventure Catering Team<\/p>\n

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With a team of over 80 staff on site, we ensured smooth operations and first-class service\u2014from the welcome right through to the final minute of the program. It was an event that demonstrated how culinary arts and technology can combine to create a cohesive, all-encompassing experience.<\/p>\n<\/div><\/div>

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INBOX & Adventure Catering in Falstaff PROFI<\/h2>\n<\/div><\/div>
Focus on modern workplace catering<\/span><\/span><\/div>
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We are delighted by the in-depth coverage in the latest issue of *Falstaff PROFI* magazine. The article highlights how we are reimagining the corporate canteen with INBOX Meal and Adventure Catering\u2014creating a solution that is flexible, digital, and perfectly tailored to the needs of modern companies.<\/p>\n

This article illustrates how our \u201chybrid canteen\u201d concept enriches the workday: personalized menus, a focus on seasonal ingredients, smart ordering processes, and a culinary offering tailored to the needs of international teams. It also addresses employee retention, as high-quality office dining has become a genuine factor in employer branding.<\/p>\n

We would like to thank Falstaff PROFI for the feature and are delighted with the positive response.<\/p>\n<\/div><\/div>

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Go to article<\/span><\/a><\/div><\/div><\/div><\/div>
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Dell Technologies Forum at the Marx Halle<\/h2>\n<\/div><\/div>
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A day filled with innovation, networking, and culinary delights: We had the pleasure of providing the catering for around 900 international guests at the Dell Technologies Forum in Vienna\u2019s Marx Halle. In keeping with the theme \"Technology & Future,\" we developed a modern culinary concept with an Austrian touch\u2014interpreted in a contemporary style and designed to meet the highest event standards.<\/p>\n

Throughout the day, guests enjoyed a varied selection featuring a bowl station, buffet options, and coffee breaks, before the evening culminated in live cooking and a \"flying dinner\" reception. We provided the furniture, which was specially tailored to the modern tech setting.<\/p>\n

With a team of over 80 staff on site, we ensured smooth operations and first-class service\u2014from the welcome right through to the final minute of the program. It was an event that demonstrated how culinary arts and technology can combine to create a cohesive, all-encompassing experience.<\/p>\n<\/div><\/div>

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Breitling Summer Party<\/h2>\n<\/div><\/div>

Produktpr\u00e4sentation -HANS-Y Rooftop<\/p>\n<\/div><\/div>

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A sunny atmosphere, exclusive new products, and a touch of Hawaii: for the Breitling Austria Summer Party\u2014featuring a product showcase at the HANS-Y rooftop bar\u2014we developed a cohesive summer concept that elegantly highlighted the brand while simultaneously evoking a holiday vibe.<\/p>\n

Guests were welcomed with fresh coconuts as a special aperitif, followed by summery specialties prepared at our live-cooking station featuring a gas grill\/BBQ. The concept was rounded off by a \"flying buffet\" offering bowls, cake pops, and other sweet and savory highlights.<\/p>\n

Entertainment was provided by a show bar featuring bartender performances and a live band that rounded off the evening musically. It was an event that perfectly combined lifestyle, brand, and enjoyment, bringing the summery flair of Vienna to life high above the city rooftops.<\/p>\n<\/div><\/div>

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Ball Night at the Hofburg<\/p>\n<\/div><\/div>

On November 23, 2024, guests at the anniversary ball will experience a magical night at the magnificent Vienna Hofburg. Look forward to elegant dancing, festive music, and culinary highlights by Adventure Catering. Together with the Chris Dance School, we are organizing an unforgettable night filled with glamour, culture, and Viennese tradition.<\/p>\n<\/div><\/div>

LINK ZUM BALL<\/a><\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

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Interpr\u00e4vent 2024<\/p>\n<\/div><\/div>

INTERPRAEVENT is the specialist conference dedicated to preventive protection against natural disasters, held biennially and alternating between Europe and the Pacific region. Adventure Catering managed the catering for this unique event at the Hofburg from June 10 to 13, 2024, with our team providing culinary services for over 500 guests each day.<\/p>\n<\/div><\/div>

LINK ZUR HOMEPAGE<\/a><\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>

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Boutique Opening on the Graben<\/p>\n<\/div><\/div>

On September 19, 2024, the Gmeiner-Wagner family reopened their boutique on the Graben and introduced the company's fourth generation. Adventure Catering made this glamorous evening in the heart of Vienna perfect with a first-class flying buffet. It was an unforgettable evening for us, too.<\/p>\n<\/div><\/div>

LINK ZUR HOMEPAGE<\/a><\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>","protected":false},"excerpt":{"rendered":"Info Blog Wiener Ball der B\u00fccher: Ein literarisches Fest f\u00fcr 950 G\u00e4ste Das Palais Nieder\u00f6sterreich ist schon f\u00fcr sich genommen ein Ort voller Geschichten. Doch an diesem Abend wurde es zur B\u00fchne f\u00fcr neun literarische Welten und wir hatten die Aufgabe, diese Welten nicht nur sichtbar, sondern auch kulinarisch erlebbar zu machen. 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